The book examines the philosophical and legal concept of war and the gight against international terrorism in different democracies. The crisis of democracies on issues of war and peace. The essence and nature of wars waged by democratic states. Methods of warfare employed by democratic states. Civilizations and wars: history and modernity. The humanization of military policy and military...

The 'Dictionary of Foreign Words and Phrases' contains over 17,000 common loan words and expressions, as well as words which are formed from loan words. Each entry contains detailed commentary and information about the word's origin. The dictionary contains the newest loan words which have entered Russian within the past 10-15 years. There is a special section devoted to 'catch phrases,'...

The monograph explores the industrial production and cadre politics of the Volga-Viatsk region of Russia in the pre-War period through the end of the Second World War.

Based in a besieged Stalingrad, the most brutal of Russia’s World War II battles, a family is scattered across Europe amid almost unimaginable horrors. This is an epic novel that also offers hope along with the pain.

A biographical dictionary of the main figures in Russian history.

Russian-English Dictionary for Escort Interpreters and Tour Guides

Over 4000 entries.

Bi-lingual edition: Russian/German. Poetry of East Prussia.

The book by the famous researcher of the history of the Russian fleet I. I. Firsov is dedicated to Yuri Fedorovich Lisyansky, who belongs to the glorious tribe of discoverers and trailblazers. His name is mentioned eight times on the world map. He was three times the first: he was the first to sail around the world under the Russian flag, the first to pave the way across the seas and oceans...

This book offers a comprehensive presentation of the vocabulary and phraseology of Russian publicistic writing. The dictionary is compiled based on the works of leading essayists and contemporary journalists, drawing upon newspaper materials and linguistic literature. Each dictionary entry includes a definition of the word, its grammatical and stylistic characteristics, its lexical and...

The dictionary contains about 42,000 terms on all branches of the food industry: flour-milling, dairy, meat, poultry processing, bakery, sugar, confectionery, oil and fat, fish, starch and syrup, wine, canning, etc. The third edition of the dictionary includes a system of digital codification of food additives. The dictionary is intended for students, postgraduates and teachers of food...